50% 80/20 ground beef, 25% heart, 15% liver, 10% kidney. Locally raised in Ashcroft, BC, animal welfare was approved by Global Animal Partnership and GAP 4 Certified.
50% 80/20 ground beef, 25% heart, 15% liver, 10% kidney. Locally raised in Ashcroft, BC, animal welfare was approved by Global Animal Partnership and GAP 4 Certified.